Description
Ingredients
- 1 large cucumber, seeded and finely chopped
- 1/4 cup finely chopped red onion
- 1 tablespoon minced fresh parsley
- 2 teaspoons grated lemon zest
- 1/4 teaspoon seasoned salt
- 1/4 cup reduced-fat Italian salad dressing
- 1 can (12 ounces) light water-packed tuna, drained and flaked
- 1/4 cup reduced-fat mayonnaise
- 1/4 cup chopped celery
- 1/4 cup chopped green onions
- 6 flour tortillas (8 inches), room temperature
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