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A very tasty and yet easy homemade egg Shami kabab burger, with the imli (tamarind) and mayo garlic sauce, has an extraordinary taste that will fulfill your hunger. You can also add a lettuce piece with your favorite spices to make it more tempting and yummy.

£2.50

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Description

Ingredients

  • 4 ‏Shami fillet
  • 5 ‏eggs
  • As desired ‏salt and pepper (for eggs)
  • 8 ‏tomato slices
  • 4 tablespoons ‏Tamarind sauce (heaped)
  • 4 tablespoons ‏mayo garlic sauce (heaped)
  • 1 ‏onion, cut in round shape
  • 1 tablespoon ‏grated cabbage (optional)
  • 1 tablespoon ‏grated cucumber (optional)
  • As desired ‏salt and black pepper, for buns
  • As desired ‏Red Chili or hot sauce, for buns
  • As desired ‏ketchup, for buns
  • ‏oil for frying
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