Description
Ingredients
Baking & Spices
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1 tsp Cardamom, Green Powder
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2 Pinch Saffron
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70 g Sugar
Nuts & Seeds
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20 g Almonds
Dairy
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1 1/2 liter Full cream milk
Liquids
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1 1/2 tbsp Kewra water
Other
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200 g M khoya
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30 g M unsalted pistachio (finely chopped)
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