Description
Ingredients
- 2 large Russet potatoes ((baking potatoes), peeled, ends trimmed and cut into 1/4 inch matchsticks)
- 1/2 tbsp salt
- 1/4 tsp dried oregano
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
Crispy edges, soft centers; extra-crispy French fries baked not fried – so you can feel good about eating them with sauce.
£2.50
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