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Bhindi bhaji is a delicious dish once you have mastered the art of cooking with okra. You won’t have to go for an expensive takeaway again because you can now make your own fakeaway which is much better quality. Plus, you can serve it immediately when it’s at its best while you save a few pounds in terms of delivery charges and more! If you have not previously cooked with okra you might find it a little tricky at first.

£3.95

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Description

Ingredients

  • 30ml (2 tbsp) vegetable oil
  • 5ml (1 tsp) cumin seeds
  • 1 onion, peeled and finely chopped
  • 4 garlic cloves, peeled and crushed
  • 1 green chili, washed and finely chopped
  • 450g (1lb) okra
  • 2.5ml (½ tsp) turmeric
  • 2.5ml (½ tsp) chili powder
  • 2.5ml (½ tsp) garam masala
  • 5ml (1 tsp) ground coriander
  • 2 tomatoes, washed and chopped
  • Salt, season to taste
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