Description
Ingredients
- 3 ripe mangoes (each about 3/4 pound)
- 2 tablespoons fresh lime juice, or to taste
- 1 tablespoon superfine sugar, or to taste
Do not use a blender or a food processor to mince your mango in this recipe. There is more damage done to the cellular structure in a blender, which can create a noticeably different taste and texture.
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