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These little cakes have become a favorite of our guests. They are always surprised that such a chocolaty dessert is so light­.

£3.99

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Description

Ingredients

  • 1-1/4 cups sugar, divided
  • 1/2 cup baking cocoa
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon salt
  • 3/4 cup water
  • 3/4 cup plus 1 tablespoon semisweet chocolate chips
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